Submitted by newerdewey t3_z4py01 in explainlikeimfive
every container of raspberries i get seems to have between 25-50% that end up smushed or moldy or both. why even bother if they are so much more finicky than strawberries, blueberries, blackberries, etc
Vadered t1_ixs6mgj wrote
In terms of mold, they aren't really that much worse than other berries - all berries go moldy VERY quickly. They carry natural molds on them that make their shelf lives very short.
In terms of smushed, raspberries are hollow. When you pick a raspberry off of the plant, the center part called the torus stays behind - think of it like the stem. This means the fruits are hollow and are more vulnerable to smashing, because they don't have the internal mass to resist force.