Comments

You must log in or register to comment.

TCPottery t1_itzp00b wrote

What I wouldn't give for fresh tortillas!!

4

elmcityboy t1_itzr29l wrote

this is gonna sound crazy, but i would check if you can buy fresh flour tortillas at fresh taco in fair haven. it's NOT an authentic mexican restaurant (it's actually run by an asian-american family) but they make take-out tex-mex style food with freshly pressed flour tortillas. i bet they would sell you some.

good call on tlaxcala, though. that's my favorite source for corn tortillas in the city.

13

Draked1 OP t1_itzxrym wrote

I’ll check them out, Tlaxcala corn ones are awesome! I’m just a sucker for homemade flour tortillas. I’ll be moving to Killingworth from a town an hour north of Houston so we’re gonna need homemade flour bad. The grocery stores in Texas have tortillarias in the store so they’re made fresh every day

6

KnwWhatImSaiyan t1_iu014dx wrote

Even when I lived in texas I made my own. I just google a recipe and follow it. The secret for me is letting the dough rest for 20-30 minutes. Helps with texture and flavor.

6

Draked1 OP t1_iu02r52 wrote

I tried it the other day but didn’t have a mixer so I tried mixing by hand and that was probably why they were so thick, I couldn’t get them thin enough and when I did press it they contracted again. I’ll have to get a mixer and try again and maybe try a different recipe

2

Yesouisi01 t1_iu0xan0 wrote

Where’s Tlaxcala? I need me some fresh corn tortillas, and thanks

1

KnwWhatImSaiyan t1_iu10el9 wrote

Sounds like you overmixed it. Gluten causes it to act Ike that. Don’t use a mixer, hand knead it. You only need to knead it about 10 times. Also seems like your batter is too thick. I’d recommend a little bit more liquid. These should help.

Edit to add: YouTube is great for this as well so you can see what’s it’s supposed to look like.

1

literal_thermos t1_iu18brh wrote

Not homemade, but Tlaxcala does sell flour tortillas that are superior to anything I’ve been able to find in standard grocery stores since moving here from Texas a couple months ago. They’re in the fridge there, and properly reheated in a skillet they’re quite good.

Trying to learn to make my own too, but I haven’t got it yet. Just can’t do without quality flour tortillas in my life. People up here have no idea what they’re missing.

2

Draked1 OP t1_iu1chhv wrote

They really don’t. I’m visiting my parents and they had mission tortillas and I wanted to throw up lol. I’ll try again, they didn’t have flour when I went last time

1

cawls t1_iu1ewe5 wrote

Atticus in East Rock had Vista Hermosa (https://www.instagram.com/p/Cjng_S0sp0r/) for a while; not sure if they're still there. They are some of the best "over the counter" tortillas I've found once warmed up

2

Similar_Flight5657 t1_iu1ve47 wrote

They have really good fresh made tortillas… they have a press right next to the griddle…

Oddly, it is run by asians… so it literally is everything operationally you would see in a chinese takeout spot, except with mexican food! I give the tortillas a 10, over the food is probably a solid 8

2

MonkeyDonuts t1_iu2uc8k wrote

I live in TX and am originally from New Haven. You’re not going to find what you’re looking for. Embrace it

3

tcopple t1_iu2x4e4 wrote

From ATX. Flour tortillas and kolaches aren’t anywhere to be found. The coleslaw is awful. But the italian food is next level and I can’t believe I grew up without knowing what an actual deli sandwhich ought to taste like.

You win some you lose some. My family brings a pack of flout from HEB every time they visit.

5

Draked1 OP t1_iu31vwz wrote

Yup kolaches will be the biggest thing missed. My dad knows the owner of blazing fresh in guilford so I may try snagging some of her dough to make kolaches with

1

cilantromami t1_iu3pcs9 wrote

Tacos los gordos makes them and will sell you some!

1

curbthemeplays t1_iu3pfd8 wrote

Flour tortillas aren’t authentic Mexican so it’s going to be tough to find.

I did find a few spots out west that did them at Mexican restaurants.

1

Relevant-Mark9621 t1_iu3zs1r wrote

ATX native here, I thought I was the only one suffering from HEB & central market withdrawal.

2