Submitted by UnguentSlather t3_z627t0 in newjersey
Looking for more authentic with veg options - preferred on the richer/spicier side, like Szechuan or Hunan. What are your faves?
Comments
UnguentSlather OP t1_ixz1qhk wrote
I understand they changed hands last year. Still good? What’s a favorite dish?
stickman07738 t1_ixz2mk2 wrote
Yes, new owners but it has been good, but some reviews say it went downhill. Went about two months ago. I like the eggplant with shrimp and scallops.
UnguentSlather OP t1_ixz2q3x wrote
Thank you!
Dizzy_Variety_7373 t1_iy0yhhc wrote
It’s not as good as the old owners. Kings Chef in west long branch is my go to now
UnguentSlather OP t1_iy101fe wrote
What’s your fave dish at Kings Chef?
Phil_ODendron t1_iy1ttpi wrote
West Lake Plum House in Matawan is a solid choice for Cantonese, and they have dim sum on the weekends.
UnguentSlather OP t1_iy1vgdv wrote
Thank you! What’s your favorite dish there?
hayabusa160 t1_iy6cwia wrote
Jinli Sichuan Cuisine in marlboro is pretty good
west lake matawan
shanghai bun matawan
crown palace marlboro
people keep telling me Peking Pavilion malapan is good but i havent been yet
UnguentSlather OP t1_iy6kdfq wrote
Great recommends! I’ll check em out. Any one your go-to?
hayabusa160 t1_iy6kjsd wrote
i usually go to shanghai bun or west lake they are closest to me. for dim sum crown palace.
UnguentSlather OP t1_iy6m1nf wrote
Sweet. Thanks!
stickman07738 t1_ixz1il4 wrote
I personally like Little Szechaun in Little Silver.