Educational_Hyena_67 OP t1_itddsog wrote on October 22, 2022 at 8:00 PM Reply to comment by Chaos_Ice in [i ate] Foie gras torchon, grilled brioche, roasted pears, vanilla crème by Educational_Hyena_67 It was! I also had corn agnolotti, halibut with Roubochon potatoes, and Brussels, and an apple tart for dessert. The restaurant is called Copine in Seattle. Permalink Parent 2
Educational_Hyena_67 OP t1_itdc9rh wrote on October 22, 2022 at 7:50 PM Reply to comment by Emdub81 in [i ate] Foie gras torchon, grilled brioche, roasted pears, vanilla crème by Educational_Hyena_67 Fair enough Permalink Parent 1
Educational_Hyena_67 OP t1_itd54x9 wrote on October 22, 2022 at 7:00 PM Reply to comment by Emdub81 in [i ate] Foie gras torchon, grilled brioche, roasted pears, vanilla crème by Educational_Hyena_67 I thought the plating was beautiful 🤷🏻♀️ Permalink Parent 3
Educational_Hyena_67 OP t1_itd392k wrote on October 22, 2022 at 6:46 PM Reply to comment by [deleted] in [i ate] Foie gras torchon, grilled brioche, roasted pears, vanilla crème by Educational_Hyena_67 The whole meal was incredible Permalink Parent 2
[i ate] Foie gras torchon, grilled brioche, roasted pears, vanilla crème Submitted by Educational_Hyena_67 t3_yauo86 on October 22, 2022 at 6:16 PM in food 15 comments 18
[i ate] Foie gras torchon, grilled brioche, roasted pears, vanilla crème
Educational_Hyena_67 OP t1_itddsog wrote
Reply to comment by Chaos_Ice in [i ate] Foie gras torchon, grilled brioche, roasted pears, vanilla crème by Educational_Hyena_67
It was! I also had corn agnolotti, halibut with Roubochon potatoes, and Brussels, and an apple tart for dessert. The restaurant is called Copine in Seattle.