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F-21 t1_jduht7q wrote

Instead get better utility knife blades. Like, you can get carbide tipped ones. They're not cheap but they really hold an edge. No - and really no - normal knife will hold an edge as well. Carbide is crazy hard but brittle. Any regular knife with non-replaceable blades will have a carbide edge - because it can occasionally shatter and you can't really sharpen it.

So if you want a crazy sharp knife that holds an edge and is used for industrial tasks, that's the only route I'd look at, anything else will require way more maintenance and will never perform as well.

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