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CeruleanRuin t1_j0syor2 wrote

Also, 'artisanal' salts like Himalayan pink often come in large grains and need grinding. I don't personally believe they're really appreciably different from what you get in a canister of Morton's, but but some people swear by them.

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SerpentDrago t1_j0tys7i wrote

It's not so much about it being pink salt. It's more to do with a grind. That's less fine than a thing of mortons

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