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skepticalspectral t1_j2ez9wm wrote

Chris who runs Fromage in Old Saybrook is fantastically knowledgeable. She doesn't just help you pick out the exact right cheese, she can tell you the story behind that cheese. She carries a lot of lesser known or small batch cheeses from all over the world.

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BeachAdjacent t1_j2f0jnb wrote

Fromage is the first, last, and only answer to this question. Best in the state for selection and knowledge. Ask for the owner, she will steer you right.

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