Submitted by pittiedaddy t3_11ayjti in Connecticut
NLCmanure t1_j9vgeyw wrote
the best CT cheese comes from Cato Corner Farm.
mr-lexicality t1_j9w7o5h wrote
Absolutely amazing Cato corner
phishman55 t1_j9wb8og wrote
I would venture to say Cato Corner makes the best cheese for a longer distance than the state borders. Couldn't say exactly how far because I haven't tried all the cheese there is but their cheese is the best I've tried.
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phishman55 t1_j9wdhxq wrote
This is true. I consider myself spoiled because I used to live a few miles from Cato Corner and now I live in the town next door to where Arethusa is. I'll take either! And thanks for the info. I was not aware of the awards they've received!
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Backpacker7385 t1_j9wgw8o wrote
I would take Jasper Hill over Cato Corner, but Cato is definitely in the very top tier of CT. I would also include Arethusa and Mystic Cheese in that tier, depending on the style you’re looking for.
phishman55 t1_j9whjr3 wrote
Never tried Jasper Hill but I forgot about and had Mystic at my cousin's wedding. They were very good but I, personally, give the edge to CCF. I absolutely love their Aged Bloomsday as a favorite but I also thought Mystic's Bleu cheese was better, for the record.
Backpacker7385 t1_j9whx5z wrote
You need to seek out some Jasper Hill, it’s going to blow your mind. Harbison and Winnemere are my two personal favorites but Alpha Tolman may be more up your alley.
phishman55 t1_j9wl18g wrote
100% will now make it a point. Thank you for the rec!
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severance26 t1_j9yb2nu wrote
Love this subthread. When you know, you know. Will be chasing down these cheeses over the next year or so.
CmonnowSally t1_j9w2nc4 wrote
Best milk comes from Kimberly!
FFPatrick t1_j9wfosc wrote
Kimberly is better for the price, Aerathusa milk is better, Ronniebrook and Kings from NYS are both contenders
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