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tyzeebk t1_j6e2kcj wrote

Perhaps the op is talking about apple flavouring? sour apple flavour seems to be more popular in the world of sweets, and most apples in pies are generally green.

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ARandomWalkInSpace t1_j6e2wua wrote

Most apples in pies are definitely not green. They grow apples specifically for pies. Empire apples. Also red.

But yes, if we are talking about sugar candy facsimiles of fruits, sour apple is a thing. But so is blue raspberry so really what are we talking about. 🤣

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tyzeebk t1_j6fjp9n wrote

Granny Smith apples are top tier pie apples, as are many other green apples. Tart apples generally cook better, and have a more balanced flavour when cooked.

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