A friend of mine is vegetarian, and a pretty good cook, so I have tried a good number of the meatless options commercially available. Some of them are very tasty. I have not encountered one that would "convert" me yet. All thus far have been identifiable as not-meat due to texture or taste. Ultimately I don't think we will ever be meat free as a society, but as lab grown meat and meatless product advances, we will get MUCH closer to it.