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t1_j0desfa wrote

Not a big fan of egg so i cant agree there but rotisserie chicken, that mighty good. Still think it is possible to get that taste with a plant based approach

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t1_j0dhi0v wrote

I've tried various plant meats and while the taste has usually been fine I've generally found the texture somewhat off-putting.

Though to be fair I haven't yet tried a plant based chicken breast.

1