Paesanos is pretty good as far as Worcester goes too. It's paper thin but from a food fire oven so it still gets a little char to it. I wouldn't drive an hour for it but when I lived over the line in Shrewsbury, we exclusively got pizza from them after trying our other options within a 10 minute drive.

I will say that Fratellis is good if you ask for well done. Otherwise it's a little floppy and messy but still tasted good. I guess it's a new owner but I can say he takes pride in the product after hearing him speak about the menu and all of their deals last time I was there.