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Arganthonios_Silver t1_itra4ln wrote

Rincon de la Subbetica, from Andalusia is the dominant one in the last years.

Don Gioacchino, from Puglia have been the best italian one.

Athea, from Corsica, the best french one last year and some others.

Terra Creta Gran Cru, from Crete the best greek one.

Trilogia Criolla from San Juan, the best argentine one at 2019/2020.

The variants of Oliveira da Serra, usually from Alentejo region, for Portugal.

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