Submitted by FantasticMrsFoxbox t3_110jcx0 in food
FantasticMrsFoxbox OP t1_j899rcd wrote
Reply to comment by zensins in [Homemade] My take on eggs benedict: quail eggs, crisped serrano ham, oven toasted ciabatta by FantasticMrsFoxbox
No I made it from scratch with egg yolk, kerry gold, lemon juice and a bit of white wine vinegar :) it was the first time I didn't need to have the steps, measurements etc in front of me too I was delighted how well it turned out
zensins t1_j89ak7i wrote
Excellent, love a good sauce. 👍
FantasticMrsFoxbox OP t1_j89amyn wrote
Me too :)
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