Submitted by King_Adrock t3_11cwdot in food
Comments
King_Adrock OP t1_ja5eezm wrote
Having a sharp knife definitely helps a lot! Also it helps to put plastic seran wrap over the roll before you cut it - helps keep the roll together while you cut.
theonlychescat t1_ja5jvea wrote
Stunning 🤩
BlueRidgeBandolero t1_ja66m5p wrote
Ah man 🤤
dropbluelettuce t1_ja6gfy5 wrote
What's the red stuff?
CluckDimple t1_ja5e04h wrote
That looks amazing! I tried making homemade sushi once. I could get the rice to stick to the paper, but once I cut it, it began to fall apart. Was my knife not sharp enough? Or maybe I washed my rice too much?