[homemade] Southern Fried Catfish. Patted mostly dry, salted, then tossed in cornmeal, salt, and pepper, then fried in canola oil until golden. Submitted by BlueRaider731 t3_122q1x5 on March 26, 2023 at 3:36 PM in food 28 comments 259
hotbutteredbiscuit t1_jdts5rk wrote on March 27, 2023 at 3:12 AM Yum. I used to eat the fried tails, too. Permalink 1 TaterMA t1_jdtw4tw wrote on March 27, 2023 at 3:49 AM Yes! Tails and fins Permalink Parent 2
[homemade] Southern Fried Catfish. Patted mostly dry, salted, then tossed in cornmeal, salt, and pepper, then fried in canola oil until golden.
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