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t1_jdqlvl0 wrote

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OP t1_jdqms1t wrote

It is a chop but just smaller, even food network and others call these Lollipop Chops but maybe it's a north American thing? It's just what the packaging called it and first time making them sorry if I miss labeled them

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t1_jdqnbw2 wrote

They're most often called cutlets in Australia, where lamb chops are from the neck or shoulder, typically. But it doesn't matter, and can vary regionally and internationally so it's totally semantics mate.

And they look bloody phenomenal. My mouth is watering just looking at them! Lucky YOU.

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OP t1_jdqo2gt wrote

Thanks I appreciate it, Australia must be nice not to have this snow and cold we got here lol

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t1_jdqox0o wrote

We do get snow, in our relatively flat Australian Alps, but pretty much nobody lives there just people go to ski around a little bit.

The weather has been pretty agreeable here for the past week though, you're right, 27 - 31c (81 - 88f) and for the most part sunny here in Brisbane.

Where on earth are you enjoying mouth watering lamb?

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