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simpson409 t1_jec7cqx wrote

Reply to comment by nchiker in [Homemade] Margherita pizza by nchiker

Isn't that a lot of sugar in the dough? I know yeast acts faster if you give it sugar, but this seems excessive.

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nchiker OP t1_jec7w2v wrote

Keep in mind this recipe is for two pizzas. You can definitely use less, but I’d suggest giving this a try first. It has a very slight sweet taste to the dough, but it’s nowhere near being “sweet”. Give it a try.

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