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Ezerei OP t1_iu64r6m wrote

Would you like my recipe? It's really simple!

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walkstwomoons2 t1_iu670qq wrote

Yes

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Ezerei OP t1_iu6scnw wrote

---Eggnog: 1/2c condensed milk (Or 1c cream and 1/4c sugar) 2c milk 3 egg yolks 2t Nutmeg

Heat liquid to a simmer. Whip egg yolks alone or with sugar if using cream&sugar until frothy and increased in size. Temper egg yolks w/ spoonfuls of hot liquid, then pour into vessel and heat gently until slightly thickened. Whisk constantly and add nutmeg.

Then just coat some (ideally somewhat stale) bread in the eggnog, and cook in a pan with plenty of butter. Boom! Eggnog french toast!

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