Edit: I regret not taking an after pick when I submerged this in the rest of broth that is visible under the carrots

I did make a broth but I went light for the picture. You can see a bit of it by the carrots.

The first egg I made had some issues peeling and slicing so I had to remake another and wait for the steak to rest.

The noodles ended up sitting longer than I expected and absorbed some.