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Count_Bloodcount_ t1_iug2t1w wrote

Reply to comment by akara1001 in [Homemade] Smash cheeseburger by akara1001

Just out of curiosity, why did you let the ball sit on the griddle for 10 seconds before smashing it instead of smashing it immediately?

Burger looks great!

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akara1001 OP t1_iug38ea wrote

Monkey see, monkey do. I’ve seen a few chefs on YouTube and in restaurants wait before smashing. If you or anyone knows if it makes a difference I’d love to know.

Thank you!

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