Patty melt [homemade]Submitted by JesusJugs123 t3_z6jfhe in food
JennieFairplay t1_iy3pxun wrote
Reply to comment by MyFace_UrAss_LetsGo in Patty melt [homemade] by JesusJugs123
My work friend didn’t care until it landed her in the hospital with a very serious case of E Coli infection 😬
NO pink whatsoever in meat for me. Ever
MyFace_UrAss_LetsGo t1_iy3q1v8 wrote
Not even steak?
JennieFairplay t1_iy3qrzz wrote
I was talking about hamburger only
MyFace_UrAss_LetsGo t1_iy3qwu0 wrote
Ahh ok, I was just curious and I don’t blame you.
JennieFairplay t1_iy3qz3f wrote
No worries 😊
Drunkpanada t1_iy3r471 wrote
Steak is different from ground. Ground mixes the (possible) bacteria from the outside to the inside where it can proliferative. Steak keeps the bacteria on the outside, where it would be burned off/cooked keeping the raw inside uncontaminated
MyFace_UrAss_LetsGo t1_iy3rsdn wrote
Yep, I know, I was gonna say that to the person I replied to if they were worried about getting sick from a mid rare steak.
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