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vNerdNeck t1_j1twjhd wrote

serious question: Where they hell do you find veggies that when you cut are all roughly the same size?

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every time I've made this dish, which is awesome, it never "looks" amazing cause of the variance in veg sizes.

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Thanks.

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mrs_catl8dy OP t1_j1udd0s wrote

I use a mandolin. They are all different sizes. I just like them up as best I can and they all kinda mold together once it cooks.

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vNerdNeck t1_j1vdslv wrote

Yeah, I always use a mandolin. I just always run into the eggplant being 2x the squash/ etc

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