Thanks for responding. I had figured there had to be a few people out with this experience in the area, whether for themselves or someone they know, so I appreciate the info.

There is a Porta in Montclair where she lives and we ate there, they were very accommodating and knew her. So she goes often.

Her allergies are the usual - nuts, seafood, soy but also nightshades like tomatoes and eggplant (Porta subs ricotta for the tomatoes on the Margherita pizza and it works). I found out today sunflower seeds and chick peas and coconut are a no go zone as well. Are you in a similar situation?