As alcohol-related liver disease rises in the U.S., a clinic takes a new approach to treatment
nbcnews.comSubmitted by grungegoth t3_106yueq in news
Submitted by grungegoth t3_106yueq in news
Reply to comment by whatsnewpussykat in As alcohol-related liver disease rises in the U.S., a clinic takes a new approach to treatment by grungegoth
I stopped 2 years ago and I worry that drinking a NA beer will do nothing but put the taste back in my mouth and make me give in to temptation.
Everyone's different of course but I was a full fledged craft beer nerd, now 4 years sober. I drink maybe two 6 packs of craft NA a year, it's nice for tailgates and parties to not feel weird but they're not cheap and the calories just feel empty.
haha, I probably would have stopped years before, but I discovered the local brewery scene.
Yeah, it's a dangerous "hobby" for sure. Tons of lining up for releases, trading beers, seeking out breweries on trips. Just became such a burden.
I'm sure COVID when all the breweries around me were delivering it would've been a nightmare at home.
I personally don’t do NA beer for that reason, but just the variety of options beyond pop is awesome!
Give me some unsweetened and flavored fizzy water and I'm good to go. Maybe some Earl Grey tea if it's not too late.
Good move on avoiding the NA beer (which isn't even fully NA). That was my brother's big mistake, and the taste came back 10-fold.
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