Submitted by DoubtSlow t3_11igjzu in nottheonion
Comments
BonerStorm69 t1_jb0si1g wrote
Inspirational
QwilleransMustache t1_jb47co9 wrote
And it's going to take him three years to make seasoned fries.
*in last 30 seconds sprinkles Old Bay on fries.
GordonShumway257 t1_jay33h4 wrote
>The inspiration for swapping beef to chicken actually came from customers who have been “hacking” the Chicken Big Mac for years, as Anderson put it.
It took a trained chef 2 years to look at what some customers were already doing and making it an official sandwich on the menu. Happy to hear all his culinary training isn't going to waste.
action_lawyer_comics t1_jay46w9 wrote
Honestly, as a former line cook, I would LOVE to have a steady salary job for two years without having to work in a hot and sweaty kitchen all day for 8-12+ hours. A job like this would be gravy for any chefs not too pretentious to "sell out."
[deleted] t1_jayd40x wrote
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WhatD0thLife t1_jay9n08 wrote
But it will be going to waist. I’ll see myself out.
mcwobby t1_jaycube wrote
Chicken Big Mac is already on the menu in many parts of the world too, that article mentions the UK. Middle East has had it for over a decade I think, fairly sure I’ve seen it India and Australia has had it for a least a year or two and I think it was run as a promo item before that, so did this Toronto guy come up with the original version or just the Canadian one?
Nick_Stomp t1_jayzckp wrote
I had one in India in 2010. I think it was called the Chicken Maharaja, or maybe McMaharaja?
_SKEMaster15 t1_jb0u44j wrote
If that’s the case it should have maple syrup on it too
[deleted] t1_jaycyfn wrote
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[deleted] t1_jb1mzaq wrote
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Medical_Officer t1_jay56v8 wrote
Reminds me of how sushi chefs claim it takes decades to learn to slice fish.
WolfOfParis t1_jay622c wrote
Granted, there are some fish that do take super long to learn.
Adventurous_Aerie_79 t1_jc601zd wrote
the first decade of training is just cooking rice. You have to rinse it, put it into the big rice machine, and press the "on" button. But theres so much more to it than that.
Medical_Officer t1_jc63bhw wrote
You joke, but there's literally a documentary on YouTube where some sushi chef says literally that "it took me 5 years to learn how to cook rice!"
Like bro, that's not the flex you think it is.
Kind_Bullfrog_4073 t1_jay6s2q wrote
Not so fast food
swirly1985 t1_jaybeiz wrote
Is it legal to dm a picture of a butthole and caption “wow this is like a Big Mac but different”? Edit:?
No-Big-5757 t1_jayuixj wrote
Holy shit, these guys are drinking some major kool aid. Order two mcChickes, add cheese to one, Mac sauce to the other, throwaway one top bun. That’s it. There you have it, for fuck sake.
cookedbullets t1_jb38pg1 wrote
Or just order a Big Mac with McChicken patties like a normal person.
Luckcrisis t1_jayvri6 wrote
His next 2 year idea will result in a fish version.
Brewing_Tea t1_jay62mx wrote
I don't think he "gets" McDonald's
MultiMat t1_jay67p2 wrote
He should have just gone to the Drive through like the test of us.
hyperbolichamber t1_jb0ql95 wrote
News outlet summarizes a McDonald’s press release 🤷🏻♀️
urnewstepdaddy t1_jay2kj2 wrote
Spent 1 year 11 months and 30 days drinking and playing video games and in last 30 seconds made chicken big Mac