McSorley’s Old Ale House. East 7th St. 1942Submitted by KamikazeChief t3_10cxyo0 in nyc
ithrowtools t1_j4j6l6a wrote
Reply to comment by fuhgdat1019 in McSorley’s Old Ale House. East 7th St. 1942 by KamikazeChief
The mustard's got some zip too
KillroysGhost t1_j4kvaya wrote
They have to be adding horseradish to it. I order the liverwurst when I need to clear my nose in the winter
Vegetable_Fennel7997 t1_j4l19r3 wrote
No that's just English mustard. Try Coleman's, when I made at home I couldn't keep eating it because it was so painful. And I love wasabi and such.
jumbod666 t1_j4luv6k wrote
They use Coleman’s mustard. It’s English I believe. It’s available at many grocery stores.
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