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7thAndGreenhill t1_ivzmk5a wrote

They’re good in small doses. Most places put too much for my taste

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bierdimpfe t1_ivzngqn wrote

I came here to agree with OP but you raise an interesting point that I'm going to have to investigate for myself.

ETA: specifically rabe; I love sharp provi

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bernie_manziel t1_ivzq5yg wrote

right, the roast pork to rabe ratio needs to be highish. I do like broccoli rabe though.

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xsinfulangel t1_ivzr54k wrote

When I go to Sandy’s Beef and Ale in Langhorne (don’t yell at me, it’s the best sandwich we have up here), I ask for the rabe on the side and load my sandwich accordingly.

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