The world of prosciutto ( Parma, Italy) Submitted by elsakroess t3_zwxc74 on December 28, 2022 at 2:08 AM in pics 136 comments 1,428
pistcow t1_j1xf0iy wrote on December 28, 2022 at 2:43 AM How many workers have fart blasted that corridor over the years it takes to age that stuff? Permalink 9
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