Submitted by Sock_It_2_Me53 t3_10qihpt in pittsburgh
mikeyHustle t1_j6rq42m wrote
Reply to comment by dmil103 in Hidden gem restaurants? by Sock_It_2_Me53
Szechuan Spice is right there, too, and so flavorful (even if it still looks like the 1970s inside). That Giant Eagle gets mad foot traffic; people need to be hitting up the restaurants around it.
fauxpasdiva t1_j6xi3l9 wrote
I had a duck dish there that was pretty bad. It was a duck neck and it was literally all bone, sauce and yam noodles. I said something and he was like, “yeah that’s the dish” and I was, “I get that it’s duck neck but it’s literally all vertebrae with no meat and all sauce,” and showed him and he still was like “sorry about it.” $16. Not a fan and I’m all about authentic dishes. It looked nothing like the pictures I saw online which was why I ordered it. Sad days. My partner’s pork belly loked good, though.
mikeyHustle t1_j6xl3dz wrote
I'll make sure to keep getting all the lamb, chicken and pork I've enjoyed so much, and not the duck neck.
fauxpasdiva t1_j6y1bbd wrote
Yeah I’ll try the other stuff next time! The lamb sounded good. What would you suggest?
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