sonofcrack t1_je2wxr5 wrote
Reply to comment by PearBlossom in Is bbq chipped chopped ham a thing? My grandma says it is. Where in the city can I find this so I can satisfy ol’ grandma? by IMicrowaveSteak
That’s the good stuff lmao the fat makes it fry up real nice
PearBlossom t1_je37mo9 wrote
Don’t get me wrong, fat has its time and place. I cant eat meat any longer but I long for the days of a nice fatty rib eye or thick hunk of fatty prime rib cooked medium rare. Im a big believer in Philly cheesesteaks being fatty. Hell I picked the fatty parts off the roast hams my mom made for the holidays. But there is just something so off about the fat in lunchmeat like this. I also think their closely related cousins the dutch load, old fashioned loaf, pickle loaf etc are equally gross and they use similar methods.
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