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dogoodsilence1 t1_j8nt3yp wrote

Reply to comment by PracticalShoulder916 in An ancient human foraging instinct, fueled by fructose production in the brain, may hold clues to the development and possible treatment of Alzheimer’s disease (AD). by CUAnschutzMed

“This leads to overeating of high fat, sugary and salty food promoting excess fructose production” sounds like every fast food joint who has definitely done studies on the response the brain brings when encountering such rewarding substances

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Darkhorseman81 t1_j8pxxla wrote

They knew from 1908 to 1936. 100 human model studies 10s of thousands of animal model studies.

10% Sugar or fructose and 3% salt diet causes metabolic disorder and vasculature dementias.

They confirmed it all the way back then.

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