Global food consumption alone could add nearly 1 °C to warming by 2100. Seventy five percent of this warming is driven by foods that are high sources of methane (ruminant meat, dairy and rice). nature.com Submitted by Plant__Eater t3_11k763i on March 6, 2023 at 5:53 PM in science 134 comments 126
[deleted] t1_jbaaqkz wrote on March 7, 2023 at 4:38 PM Reply to comment by squidbattletanks in Global food consumption alone could add nearly 1 °C to warming by 2100. Seventy five percent of this warming is driven by foods that are high sources of methane (ruminant meat, dairy and rice). by Plant__Eater [removed] Permalink Parent 1
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