60% of US foods Contain technical food additives, new study finds thinkpol.ca Submitted by diosmio t3_11qeurd on March 13, 2023 at 4:50 PM in science 75 comments 317
DisregardedTerry t1_jc5n029 wrote on March 14, 2023 at 5:27 AM I just ate peanut butter Girl Scout cookies. They had “corn syrup solids” as an ingredient. Not even getting that high quality syrup we subsidized so strongly. Permalink 1
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