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nomadicbohunk t1_j3nkn8k wrote

I hunt and fish a lot and all over the place. A lot... I love to cook and will eat anything. I'll cook suckers...they're tasty. I know how to cook carp so it's delicious. Lake trout are just not that good. You're not missing out on much. The best way to eat them is when they're very little and steam them Chinese style or do a MN style lake boil. Even then they're meh.

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DirtyBirdNJ t1_j3nl6wp wrote

Haha I don't have high hopes for the taste of Lakers, it's a desire to better understand the fish, say that I've tried it etc. I just wanna try once.

I've heard really good things about the landlocked salmon and also whitefish are supposed to be tasty... those and walleye are high up on my harvest goals list

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nomadicbohunk t1_j3nmsd4 wrote

Whitefish are really good. People love walleye, but it's just really mild. I like northerns more. Along the same lines, I prefer haddock to cod. If that makes sense it's a good comparison. I haven't had land locked salmon.

I have to eat everything once. Whatever you do, don't grill the lake trout. I thought I had a really bad fish or something, so I did it again. Not good. I eat a lot of small panfish and usually catch and release anything else. But I try and eat things first just to see how they are.

I really, really, really want to catch a whitefish on champlain. I don't know if it will happen sans 4 wheeler. It sounds like you have to get far out there and get lucky.

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