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Camdc1234 t1_ja6dw3s wrote

A lot of what you are describing has been going on since the pandemic, and I would attribute this to behaviors restaurants began during the height of the pandemic, and some just never stopped, or some learned from adapting to COVID but now use indiscriminately

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UncleLongHair0 OP t1_ja9w5si wrote

I've never seen a 20% service fee at a restaurant before.

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