EP3_Meat t1_j6bw3l0 wrote on January 29, 2023 at 5:39 AM Reply to comment by Solution66 in [i ate] NYC street pretzel [oc] by chrisdm720 As a baker, I’m now more confused. See, Pretzels become brown by soaking them in either food grade lye & water, or baking soda & water. This looks like the browning was painted on. I’m so confused. Permalink Parent −3−
EP3_Meat t1_j6bsgnk wrote on January 29, 2023 at 5:04 AM Reply to [i ate] NYC street pretzel [oc] by chrisdm720 That gives Pretzels a bad name. Why is it ‘white’ on the bottom? Permalink 0
EP3_Meat t1_j6bw3l0 wrote
Reply to comment by Solution66 in [i ate] NYC street pretzel [oc] by chrisdm720
As a baker, I’m now more confused. See, Pretzels become brown by soaking them in either food grade lye & water, or baking soda & water. This looks like the browning was painted on. I’m so confused.