Maamwithaplan t1_j9xdpqz wrote on February 25, 2023 at 6:20 AM

Reply to [homemade] charcuterie board by dirtypig796

I was a cheese and crackers girl even as a poor kid. I would eat dill pickles, saltines, and cheddar.

If you want to punch up your board get some bresaola, make quick pickled veggies (I love red onions), add either grapes or apple/pear, and nuts. I always add olives.

If you like halumi and pita, look up mezza boards! Enjoy your snacks!

Maamwithaplan t1_j9pmn2d wrote on February 23, 2023 at 5:55 PM

Reply to Are the any healing springs in Washington state? by TheCeilingisGreen

Baker

Maamwithaplan t1_izn9q91 wrote on December 10, 2022 at 10:53 AM

Reply to comment by Assholesfullofelbows in I know it's a cliché around here, but my Saddleback Leather satchel is over 10 years old and has a quarter million air miles on it, mostly shoved under a seat. It does not lead a sheltered life and it's in fantastic shape. by is_it_on

😂

Maamwithaplan t1_ixyst85 wrote on November 27, 2022 at 1:16 PM

Reply to comment by Lopocalypse in NIN / Johnny Cash - Hurt by confrita

They are insanely talented

Maamwithaplan t1_iv15tk0 wrote on November 4, 2022 at 2:43 PM

Reply to Dead Man’s Cove at sunset by Bobblersknob187

Wow. Beautiful!

Maamwithaplan t1_iqps430 wrote on October 2, 2022 at 5:26 AM

Reply to Skyline Trail last weekend by PiningForTheFnords

Magic