Grilling is dry heat and exposed to flame, griddling is over a heated flat solid surface.

Don’t listen to the haters, if you cooked it and liked it, then it’s good. So what if it doesn’t look like Nobu’s or Ramsay’s or whatever

To be even more pedantic, however, a grilled cheese is never “grilled” as in cooked on a grill. It’s typically in a pan or on a griddle. So, “griddled cheese sandwich” is the MOST correct terminology

On a modest house in my area, at 400k, who the hell has $80,000 just laying around?