bigmikenikes
bigmikenikes t1_j27scjv wrote
This looks delicious and reminds me of my favorite Ethiopian brunch food - Chechebsa. Also sort of made from bits of bread, fried in spiced butter and chili spice mix and eaten with yoghurt and honey. Love food parallels across continents.
bigmikenikes t1_j2ak78u wrote
Reply to comment by brandee61 in [homemade] Simply Mamá Cook’s chilaquiles by Sobadatsnazzynames
Do it :D I hope you have an Ethiopian restaurant nearby wherever in the world you are.