pfffffttuhmm
pfffffttuhmm t1_j3mirvq wrote
Reply to comment by Memeboidad3 in $25 on eBay…worth it! by -SpankBankTank-
Buy it for death
pfffffttuhmm t1_j22kgei wrote
Reply to Thinking about buying this for my dads birthday. Anyone here has this and think it’s worth it? by buildabearbitch
What kind if a chef is your father? The overwhelming majority of even enthusiast chefs do not need anything but a victorinox fibrox 8" chefs knife. It is high quality, stays sharp, and is easy to keep sharp and care for. Anything else is really overkill.
pfffffttuhmm t1_j1t6wim wrote
Reply to comment by mrs_catl8dy in [Homemade] Ratatouille by mrs_catl8dy
What mandolin do you use, if I may ask?
pfffffttuhmm t1_j1syf4x wrote
Reply to [Homemade] Ratatouille by mrs_catl8dy
Gorgeous. Mandolin or do you just have baller knife skills?
pfffffttuhmm t1_jdvkx7p wrote
Reply to comment by reptomcraddick in “Quality” products from “Quality” retailers by reptomcraddick
Split the membership with your roommate!