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Ragnar_DanneskjoldSr t1_j9xz19k wrote

AllClad is the only cookware worth buying in that category

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ConBroMitch t1_j9yc07j wrote

Demeyere and American Kitchen are arguably the same or better than all clad.

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Ragnar_DanneskjoldSr t1_j9ycrsc wrote

American kitchen is not even in the same league. Double a ball at best compared to the majors of all class. Completely different end not as effective design.

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Ragnar_DanneskjoldSr t1_j9yd8sb wrote

The same with the other brand. The professional series from all clad is rated the best stainless steel cookware in the world by the majority of credible sources. Consumer reports, food and wine magazine, splendid table, cook.com, milk Street kitchen.

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Ragnar_DanneskjoldSr t1_j9ycdoy wrote

I will stick with the tried-and-true thank you

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ConBroMitch t1_j9ycuwp wrote

😂🤡

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Ragnar_DanneskjoldSr t1_j9ydhkp wrote

Random dude on the Internet is a credible source? GTFO

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ConBroMitch t1_j9yenhv wrote

Maybe you should reply 8 more times to a single comment. Did I trigger you?

Believe it or not - fucking food and wine magazine may not offer the most comprehensive buying advice. You’re not the “informed consumer” you think you are. You’re consuming paid advertisements under the guise of a “product review” (CR is the exception to your list). It’s all bought and paid for dude.

I bet you have a Shark or Dyson vacuum too, huh? I hear good housekeeping rated them very high 😂😂🤡

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Ragnar_DanneskjoldSr t1_j9yf0ll wrote

Yes you triggered me. I live in Missouri. I deal with this kind of proud ignorance speaking with authority on a daily basis. It's beneath me.

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Ragnar_DanneskjoldSr t1_j9yf4f7 wrote

None of those companies are a product endorsement for hire. You don't know what you're talking about. Why don't you provide a credible source for your claim?

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Ragnar_DanneskjoldSr t1_j9yfb5m wrote

😂😂😂 I don't do junk. That would certainly not put me in the shark, Dyson category. You have no credibility. You are simply an agitprop troll. Not a very good one.

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Ragnar_DanneskjoldSr t1_j9ydf9p wrote

You're the one who doesn't know what you're talking about. Calling your bullshit does not not make me the asshole. Obviously, you didn't know.

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pan567 t1_j9zj5gx wrote

All-Clad makes great products. I previously had the D3 and later the Copper Core and they are certainly good products. However, I would argue that the Demeyere is one of the pinnacles of multi-ply cookware for several reasons:

First, the amount of cladding used is greater than most other multi-ply cookware. The Proline skillets use twice the cladding materials as the D3, for example, giving it exceptionally even heating, exceptional sidewall heating, and exceptional heat retention approaching the performance of 4-5mm cast iron.

Second, they use welded handles instead of rivets, which makes cleanup easier, especially with fry pans and saute pans where one is cooking with a lot of oils.

Third, the electro-chemical surface treatment they use makes their pans perform better than other stainless cookware I have used with respect to ease in obtaining nonstick performance and ease of cleaning.

Fourth, the handle design is subjectively more ergonomic, and objectively better at staying cool over prolonged periods of cooking compared to my D3/CC.

Fifth, the optional oven-safe borosilicate glass lids that compliment the stainless lids are exceptional quality and add versatility. Having them for fry pans is especially nice.

Sixth, their sealed edges on their fully clad fry pans and sauciers greatly reduces the corrosion risk that open-edged multi ply cookware are vulnerable to over many years of use.

Seventh, the Atlantis/Proline has better warp resistance than most other stainless cookware, including the Copper Core and D3, and is an especially good choice for use on induction, which can be extremely hard on cookware.

All-Clad makes great products, but saying it is, "the only cookware worth buying in that category" is really not a fair assessment of the many great multi-ply cookware options available.

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