[OC] I bought and cooked 5.5 lb of chicken quarters. This is the breakdown of the weight throughout the processMarkdd8 t1_iwdt9pg wrote
Reply to comment by sickmission in [OC] I bought and cooked 5.5 lb of chicken quarters. This is the breakdown of the weight throughout the process by dreaming-in-colour
Isn't chicken fat poor relative to beef and pork fat? Relevant: Tallow vs. Lard: Battle of Two Superfats. (Tallow is rendered beef fat, while lard is rendered pork fat.)
sickmission t1_iwe30bv wrote
Depends on what you mean by "poor". I tend to think chicken fat is one of the tastier fats.
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