Submitted by PitmasterUniversity t3_11ctl1b in food
PitmasterUniversity OP t1_ja5421g wrote
Reply to comment by Lunargrave in [Homemade] Crispy Pork Belly Banh Mi by PitmasterUniversity
Thank you very much! Only pickled carrots with this one because I forgot the daikon but cucumber, Vietnamese mayo, pate, coriander and at the end, I put a drizzle of sauce on.
Lunargrave t1_ja5dbrf wrote
Sounds excellent, save some for left overs.
cabbit_ t1_ja6a0qf wrote
I got a decent bahn mi place near me but if they had something that looked this good, I’d eat there every single day
PitmasterUniversity OP t1_ja6bk8e wrote
Yeah I find them very addictive and am often at my favourite banh mi places.
superjudgebunny t1_ja6rfd6 wrote
That sounds delicious!
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