Peeled and roasted Favas seasoned with za'atar, black lime and balsam fir salt. Pairs well with a nice Chianti [homemade] Submitted by scooterscuzz t3_10r7k7s on February 1, 2023 at 9:59 PM in food 20 comments 116
DyslexicDarryl t1_j6w8zdn wrote on February 2, 2023 at 9:29 AM Fwfwfwfwfwfwfw Permalink 1 [deleted] t1_j6wtefi wrote on February 2, 2023 at 1:29 PM [removed] Permalink Parent 1
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