Not a huge fan of it anyway. It all taste like trash that turns your pee colors... normally do open pan 12 min 425⁰ this was foil pack with garlic butter parm at 350⁰f for 18 min per a recipe I saw🤦♂️
Yikes. Overcooked green veg does taste bad. It develops sulphur compounds. Try grilling/pan searing it for 1-2 minutes, then toss in the parm butter. Tastes way better when it's not mushy.
Hah what ever I have an 8 4 and 2 yearold and they ate the majority and enjoyed it. Couldn't have been to bad and no it doesn't taste like sulfur your a clown.
You don’t need to be a jerk to someone trying to help. Also, they didn’t say it TASTES like sulphur, they said it releases sulphur compounds. Learn to read, and learn to be nice and take constructive criticism.
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