Hey thanks! I'll definitely look at those other products you've mentioned! Always trying to learn more about foods haha.

I knew the anise would be polarizing 😂 you're just going to have to trust me when I say that 6 is prominent on the nose but not in the mouth. If it were in any way overpowering other flavours then I would have cut back. About that recipe you showed, the chef may have only used 3 stars but he also chucked in a handful of fennel seeds which contain a high amount of the exact same chemical (anethole) that gives it's flavour.