Submitted by info-sponge t3_117pbaz in food
MushroomLonely2784 t1_j9d19ry wrote
Reply to comment by the_original_Retro in [homemade] Texas Chili by info-sponge
Since when can there not be raw ingredients in a chili?
Everyone's got their own taste, dude. Some of us like raw onion.
the_original_Retro t1_j9d1ns6 wrote
OP said "Texas Chili". That means something. It doesn't mean "big chunks of raw onion".
I am nowhere near an accomplished chef, but I try and cook with balance, because I have a fussy family.
I would be picking these out of my own dish and not consider it a true 'chili' if these comparative onion-bergs were served to me.
MushroomLonely2784 t1_j9d21ie wrote
Texas Chili just means no beans or tomato sauce if I'm not mistaken.
My family would lose their minds if I put raw onion on their chili, too, but I like it.
Everybody has preferences.
the_original_Retro t1_j9dfojq wrote
You kinda endorsed my point there.
We all have individual tastes, I love buckets of hot sauce, for example.
That doesn't mean it's appealing to most. I got served this in a restaurant, I'd say WTF and send it back.
It's just badly constructed.
MushroomLonely2784 t1_j9duev6 wrote
Yes, it is badly constructed for you specifically.
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