Submitted by thedirtsquirrel t3_1131plk in food
i-amtony t1_j91v5up wrote
Reply to comment by cynicaloptimissus in [Homemade] Reverse seared filet, roasted broccoli, & Pappardelle With gorgonzola cream sauce by thedirtsquirrel
How did it work out? Not sure if you shouldnif added the pepper at this stage but might not make a difference.
cynicaloptimissus t1_j921zd0 wrote
I don't think it made a difference. It was great! I was afraid to go too heavy on the salt, so I think I actually could've used more, and would it make a difference if I had rubbed it in?
i-amtony t1_j92sz4a wrote
Maybe. You should be able to observe the process of the salt melting in the liquid and then going back in. Don't be afraid of that salt;)
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