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ThePookums t1_jd6qgv5 wrote

r/mildlypenis

29

LDKitz t1_jd6wh95 wrote

Haha ye.. white asparagus isnt the prettiest to look at.

4

Icy-End8895 t1_jd7tiu9 wrote

Didn’t know asparagus could be white. TIL

3

NecroDaddy t1_jd84gpt wrote

Nice, but maybe a little less sauce next time. Something a little more artistic with the sauce would raise this dish to the next level.

2

modsfcktheirdads t1_jd7kuuz wrote

What’s a “dijonaise”?

1

GiovanniResta t1_jd7l44s wrote

> dijonaisse

"a simple sauce consisting of a mayonnaise-based aioli combined with Dijon mustard"

4

SeorsaGradh OP t1_jd7nsp3 wrote

Nope, it's a Hollandaise with mustard. Not a Mayonaise :-).

−7

flouronmypjs t1_jd86b93 wrote

Perhaps this varies regionally but where I live dijonnaise is very specifically a sauce made of mayo + dijon mustard.

Dijon added to hollandaise isn't uncommon. But this is the first time I've ever seen that called dijonnaise.

Kinda relieved to hear that's a hollandaise, though. That looked like a lot of mayo on that asparagus. Lol.

6

laughingmeeses t1_jd8aip4 wrote

It was even a product sold in the US back in the '90s. Definitely mayo and Dijon

2

SadLaser t1_jd9b86n wrote

They're all egg yolk based emulsions with fat in them. It's not that different either way.

1

queensla t1_jd83eu0 wrote

I thought this was Fingers Benedict.

1

stads185 t1_jd8530v wrote

This looks delesus

1

acuriousguest t1_jd9x9s3 wrote

Where are you that you get white asparagus at this time of year?

1

DJ__Hanzel t1_jda8ut9 wrote

This looks like an upscale kraft sticks and cheese

1